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5-Minute Silky Chocolate Cottage Cheese Mousse | Healthy, High Protein, Sugar-Free, Keto Option

Enjoy the rich, decadent taste of this Chocolate Cottage Cheese Mousse! Creamy, chocolatey, and protein-packed, it’s keto-friendly and low-carb, ridiculously easy to make in under 5 minutes with just 4 simple ingredients. Perfect for a guilt-free dessert, snack, or breakfast
Print Recipe
Prep Time 5 minutes
Chill Time 1 hour
Total Time 1 hour 5 minutes
Course Breakfast, Dessert, Healthy Snacks & Treats
Cuisine Gluten-Free, Keto Option, Refined Sugar Free, Sugar-Free Option
Servings 4 people

Ingredients
  

  • 400 g full-fat cottage cheese
  • ¼ cup + 2 tablespoons cocoa powder
  • 2 tablespoon collagen protein (20 grams)
  • 4 tablespoon honey, or sugar-free maple syrup for keto option

Instructions
 

  • Blend Ingredients:
    Place cottage cheese, cocoa powder, collagen protein, and honey or sugar-free maple syrup in a food processor. Blend until smooth.
    Step-by-step preparation of chocolate cottage cheese mousse with cottage cheese, cocoa powder, collagen, and sweetener. Mousse shown freshly blended in a food processor, ready to chill.
  • Taste & Adjust:
    Adjust the sweetness and cocoa to taste, depending on your preference.
  • Prepare to Chill:
    Pour the mixture into a bowl, container, or dessert glasses
  • Chill:
    Refrigerate for at least 1 hour, or overnight for a thicker, creamier texture.
  • Enjoy!
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